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Food Science and Technology Centre: Equipment - Laboratory | |
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| Agilent 1100 High Performance Liquid Chromatograph w/ Photodiode and Fluorescence Detectors | Instron 1132 Food Testing Instrument |
Agilent 6890 Gas Chromatograph w/ Flame Ionization and
Thermal Conductivity Detectors | Lab Mills |
| Aqua Lab Water Activity Meter | Melting Point Apparatus |
| Blue M Muffle Furnace | pH Apparatus |
| Brookfield DV-II+ Viscometer | Refractometers |
| Electronic Balances | Rotary Evaporator |
| Fisher Forced Air Vacuum Ovens | Soxlet Extractor |
Hewlett-Packard 1090 HPLC w/ UV and Refractive Index
Detectors | Spectronic 1201 UV/VIS Spectrophotometer |
| Hunterlab ColorQuest Colorimeter | Water Baths |
| Hunterlab D25 Colorimeter |  |
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Other Documents in the Series |
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Food Science and Technology Centre
Food Science and Technology Centre - Purpose
Food Science and Technology Centre: Staff
Food Science and Technology Centre: Equipment - Laboratory - Current Document
Food Science and Technology Centre - Fee Schedule
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For more information about the content of this document, contact Ken Fahner.
This document is maintained by Christa Goll.
This information published to the web on June 20, 2003.
Last Reviewed/Revised on November 2, 2018.
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