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 | Henry Najda
Branch Head, Food Crops Branch
Crop Diversification Centre South
301 Horticultural Station Road East
Brooks, AB, Canada T1R 1E6
For further information about CDCS, contact Shelley Barkley. |
The Centre is located in the semi-arid shortgrass prairie region of southeastern Alberta, where temperatures range from -40 to +39° C. Annual precipitation averages 300 mm, with rainfall averaging 150 mm during the growing season. The combination of irrigation, an average of 2,400 bright sunshine hours together with a long-term average growing season of 137 days, provide excellent conditions for plant growth.
CDCS operates four farms; Lendrum Farm (Head Quarters site), McLeod Farm, Ponderosa Farm and the Bow Island Sub-station. There is 10,500 sq.ft. of laboratory space (including controlled environment storages, growth chambers, tissue culture facilities, seed laboratory, chemistry laboratories, food science laboratories and plant pathology laboratories), and 44,000 sq.ft. of machine shop and general storage for machinery and fertilizers.
The fruits of CDCS involvement with the horticulture industry in Alberta
1935 |
Appproximately 32 tons of fruit were picked at the station during the season, 25 tons sold to the Hudson’s Bay in Calgary and Edmonton |
1943 |
Alberta produces nearly 47,000 pounds of vegetable seed to respond to worldwide seed need. Seed production contracted to farmers, supervised by Centre Staff |
1953 |
Non-horticultural crops are planted at Centre including hops and field corn |
1954 |
Provincial Horticulture Station relocates to Lendrum farm. |
1965 |
Centre builds the first Filacell cooler in Canada for long term storage of produce |
1968 |
Castle Sweet yellow pepper released from Centre Vegetable Breeding Programs |
1970 |
Brookpack and Brookpact tomatoes released from Centre Vegetable Breeding Programs |
1979 |
Sunnybrook, Rosybrook apples, Brookgold and Brookred plums and Brookcot apricot were released from Centre's fruit breeding programs |
1983 |
Over the row blueberry harvester bought and adapted for harvesting saskatoons |
1986 |
Day neutral strawberries are introduced into Alberta |
1991 |
New production greenhouse built, attached to Hargrave Building |
1992 |
First 4 year old ginseng is harvested |
1998 |
Precision delivery system for carbon dioxide developed for greenhouse industry |
2002 |
Fish and plants are being combined in a unique growing closed system called aquaponics |
2008 |
Destruction of the 40 year-old greenhouse facilities and construction of the new, state-of the-art, greenhouses begins. Construction end date 2009. |
Walking Tour Guide of Grounds at Centre
CDCS Rose Garden Guide
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