Garden-fresh Produce: Picking, Preserving and Preparing

Agdex 200/74-1 $4.00 Whether you buy or grow your own fresh produce, Garden-fresh Produce: Picking, Preserving and Preparing helps you enjoy your vegetables and berries to the fullest. Features an easy-to-read format that covers information on: pickling safety making jam and jelly beets, broccoli and cauliflower, cabbage, carrots, corn, cucumbers, peas, pumpkins, raspberries, rutabaga, Saskatoons, snap beans, squash, strawberries and tomatoes 56 pages

Copies of this book may be purchased by:

• Online credit card purchase, click here.
• Cheque or money order, please complete the order form and send it to our Publications Office.
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