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Salinity Distribution within the County of Warner | |
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| | The County has 2 223 saline seeps which occupy a total of 22 547 ha (155 716 ac). The visibly saline areas have such high salinity levels that annual crops cannot be grown and forage crops have significantly reduced yields. Often the lands surrounding the visibly saline areas are also weakly saline, resulting in reduced yields especially for salt-sensitive crops.
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Salinity Type | Number
of Seeps | Area (ha) | Percent (%)
of Total Saline Area |
| Contact/slope change salinity | 1 297 | 7 391.53 | 32.7 |
| Outcrop salinity | 339 | 1 681.39 | 7.5 |
| Artesian salinity | 89 | 283.41 | 1.3 |
| Depression bottom | 241 | 3 563.65 | 15.8 |
| Coulee bottom salinity | 152 | 7 770.73 | 34.5 |
| Irrigation canal seepage salinity | 44 | 457.51 | 2.0 |
| Natural/irrigation salinity | 61 | 1 399.18 | 6.2 |
| Total | 2 223 | 22 547.40 | 100.00 |
Coulee bottom salinity is the most common type (34.5% of the total saline area), followed by contact/slope change salinity (32.7%), depression salinity (15.8%), outcrop salinity (7.5%), natural/irrigation salinity (6.2%), irrigation canal seepage salinity (2.0%), and artesian salinity (1.3%).
Total saline area by type
Please refer to Salinity Classification, Mapping and Management in Alberta for more information. |
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For more information about the content of this document, contact Tom Goddard.
This document is maintained by Deb Sutton.
This information published to the web on February 12, 2004.
Last Reviewed/Revised on November 23, 2010.
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