Feedlot Technician (Level 1) Skill Set

Download 167K pdf file ("feedlot_level_1.pdf")PDF
     Subscribe to our free E-Newsletter, "Agri-News" (formerly RTW This Week)Agri-News
This Week
 Cattle chute side | Equipment and facilities | Feeding cattle | Processing and handling cattle | Pen checking | Forage crops | Employability, communication and safety

Treating Cattle Chute Side
  • Demonstrate basic knowledge of beef cattle anatomy & physiology
  • Demonstrate knowledge of feedlot diseases, parasites & disorders
  • Interpret drug labels, handle & administer treatments
  • Identify sick or problem cattle
  • Assess animals to carryout feedlot treatment protocol
  • Assist cows at calving
  • Humanely euthanize an animal
  • Assess animal to determine cause of sickness & death
Operating & Servicing Equipment & Facilities
  • Follow safe farm vehicle driving regulations
  • Safely operate, maintain & service:
    • farm tractors
    • trucks & tractors with equipment in tow
    • two axle farm truck
    • three axle farm truck
    • chainsaw
    • augers & conveyors
    • high pressure washer
    • front-end loaders
    • skid steer loader
    • industrial type wheel loaders
    • manure spreader
    • ATV
  • Safely use basic hand/shop tools
  • Use corral & fence mending tools to repair & maintain
  • Bed up pens & maintain bedding
  • Practice good house keeping
Feeding Cattle
  • Demonstrate knowledge of the feeding management plan
  • Carryout the feeding protocol/routine
  • Operate feed wagon/truck & perform routine maintenance
  • Operate platform scales (legal type)
  • Receive feedstuffs into feed system & monitor feed inventory
  • Operate feedmilling equipment to process feed rations
  • Perform routine feedmill service or maintenance
Top of Document
Processing & Handling Cattle
  • Know basic principles of cattle behavior
  • Handle normal & sick cattle
  • Safely operate, maintain & service handling equipment
  • Operate a scale (digital & manual) to weigh cattle
  • Mark cattle for identification
  • Perform cattle receiving procedures
  • Carryout the feedlot processing protocol
  • Know basics of industry cattle types & beef marketing components
  • Perform cattle shipping & loading procedures
  • Perform castration
  • Know basics of current beef quality assurance programs and beef food safety issues
  • Dehorn cattle
  • Implant cattle with growth stimulants
  • Hot iron brand cattle & read brand markings
Pen Checking
  • Correctly move amongst cattle & check for signs of sickness & disorder
  • Pull cattle from pens
  • Inspect feedbunks and pen structures for damage & correct or report
  • Check feed in bunks & report apparent problems
  • Ensure operation of animal waterers
  • Ride & handle a horse & provide basic care
Harvest, Handle and Store Forage Crops - Optional
  • Safely operate and maintain:
    • hay cutting equipment & forage harvester
    • square baler (~40kg) or round baler
    • hay rake/windrow inverter
    • silage dump wagon & silage bagger
    • big bale wrapper
    • silo blower
    • forage additive applicator
    • bale collector
  • Prepare forage crop storage facilities
  • Store forage harvesting equipment
  • Pack bunker silage using a tractor
Employability, Communication & Safety
  • Manage your training & continuing education
  • Effectively communicate and interact on the job
  • Manage time effectively
  • Demonstrate knowledge of personal financial principles
  • Manage your health and safety on the job
  • Use a fire extinguisher and combat a small fire
  • Perform basic first aid procedures
  • Safely handle hazardous farm materials
Top of Document
Return to Green Certificate homepage
For more information about the content of this document, contact Raelene Mercer.
This document is maintained by Lindsay Rodriguez.
This information published to the web on June 18, 2003.
Last Reviewed/Revised on February 25, 2014.