Agrivalue Processing Business Incubator: Brochure

 
 
Download 933K pdf file ("apbi-brochure.pdf")PDF
(933K)
     Subscribe to our free E-Newsletter, "Agri-News" (formerly RTW This Week)Agri-News
This Week
 
 
 
 Helping Food Processors Commercialize New Products and Technologies

Over 80 percent of incubator graduates survive beyond the first five years of existence

Agrivalue Processing Business Incubator

Dedicated to assisting food processors in the scale up and commercialization of new products and technologies leading to successful establishment of their own facilities.

Key Benefits

  • Privately accessed and fully serviced processing suites.
  • FSEP/HACCP and Logistics management on site.
  • Mentoring support for technical, operational and business development.
  • Close proximity to the Edmonton International Airport and access to Calgary via QE2 highway.
Tenant Selection Criteria

Do you have:
  • A product suitable for production in a CFIA registered facility?
  • A business plan identifying your roadmap for growth?
  • Adequate resources for initial working capital?
  • A willingness to develop your management and business skill sets?
  • A desire to put a significant portion of your new business into Alberta’s economy?
A Campus of Services

Incubator Facility
  • 24/7 CFIA registered production facility with secured access.
  • Eight fully serviced processing suites varying in size and design.
  • Individually metered utilities to each suite.
  • Shipping & receiving bays with storage capabilities.
  • Private offices with basic telecom package.
  • Conferencing room with A/V capabilities.
Food Processing Development Centre
  • The Food Processing Development Centre is adjacent to the Incubator and has:
  • Lab and pilot plant facilities for research and development projects.
  • Applied process, technology and engineering expertise.
  • Product evaluation services.
Business Commercialization Branch
  • Business plan assessment.
  • Funding support and evaluation.
  • Market assessment and development.
  • Industry networking.

Contacts
Additional Contact Information:

Ken Gossen, Executive Director
Food and Bio Processing Branch
6309-45 Street
Leduc, AB
T9E 7C5
Phone: 780-980-4860
Fax: 780-986-5138

Wanda Aubee, Director, Programs
Food and Bio Processing Branch
6309-45 Street
Leduc, AB T9E 7C5
Phone: 780-980-4864
Fax: 780-986-5138
Website: www.agriculture.alberta.ca/fpdc

Ron Lyons, Product Commercialization Productivity
Processing Industry and Workforce Development Branch
6547 Sparrow Drive
Leduc, AB T9E 7C7
Phone: 780-980-4363
Fax: 780-980-4237

Location

 
 
 
 
Share via AddThis.com
For more information about the content of this document, contact Teryle Simpson.
This information published to the web on March 8, 2007.
Last Reviewed/Revised on December 22, 2016.