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Food Safety Publications

 
 
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  • Most of the fact sheets (FS) in the following list are available on-line, as indicated by hypertext links.
  • Hard copies are available to Alberta residents by using the online order form or by calling 1-800-292-5697.
  • Persons outside Alberta are asked to contact their own agriculture authorities for information more pertinent to their local conditions.
Safe Food Practices for Small Processors
VT089-845-1VHS Format. $40.00purchase info
DVD089/845-1DVD Format. $40.00purchase info
FS258/65-1Food Safety Concepts for Potato Producers. 2001.htmlpdf
FS400/845-1Direct Marketing Meats...Selling Meat at Alberta Approved Farmers' Markets. 2005.htmlpdf
FS420/845-1Direct Marketing Meats...Selling Freezer Beef. 2005.htmlpdf
FS430/845-1Direct Marketing Meats...Selling Freezer Lambs. 2005.htmlpdf
FS430/845-2Direct Marketing Meats...Selling Lambs at Alberta Approved Farmers' Markets. 2005.htmlpdf
FS440/845-1Direct Marketing Meats...Selling Freezer Pork. 2005.htmlpdf
FS450/845-1Direct Marketing Meats...Selling Freezer Chicken. 2005.htmlpdf
732-15Home Vegetable Storage. $3.00.purchase info
FS845-13Direct Marketing Meat...Getting Started. Ag-Strategies. 2005.htmlpdf
 
 
 
 

Other Documents in the Series

 
  Agricultural Economics
Agricultural Engineering Publications
Agri-Tourism Publications
Agro-Forestry
Animals and Aquatic Life
Beekeeping
Crops
Environment Publications
Farm Safety Publications
Food Safety Publications - Current Document
Home Study Publications
Horticulture Publications
Human Resources & Leadership
Insects, Diseases and Pests Publications
Marketing
Shows and Exhibitions
Soils, Water and Reclamation
Statistics, Maps and Reports Publications
Weeds Publications
Yards and Gardens Publications
 
 
 
 
For more information about the content of this document, contact Ada Serafinchon.
This information published to the web on March 3, 2008.
Last Reviewed/Revised on March 5, 2008.