Where Do The Graduates Go?
Nicole Hornett
Although Raelene Mercer, Green Certificate Program Coordinator, is based out of Edmonton, she keeps in touch with people involved in production agriculture and supporting agri-businesses. Among the people she encounters are Green Certificate Program graduates, “I am surprised at how many rural Albertans went through the program. They all speak very highly of the people and quality of the experience,” she says.
Many of these program graduates admit that they initially signed up for the program because they thought it would be an easy way to obtain 16 high school credits. Once students progress in the program they not only gain competence in the required skills, but they really start to become aware of the complexity and interrelatedness of all farming activities.
Raelene is quick to point out that besides gaining experience and displaying personal growth, all program graduates have officially given themselves a leg-up when it comes to seeking employment. “When an employer sees Green Certificate on a resume, they can be assured of two factors: it is a reliable industry standard and the applicant has broadened their understanding of what is required to get the job done safely and efficiently.”
Graduates of the program take many routes. Raelene says, “They are often running farm operations today, working within ag-businesses or exploring post-secondary options. They appreciate the value of their training and don’t tend to brush it under the rug.”
Exploring, beginning or building a career in agriculture could be as straightforward as enrolling in the Green Certificate Program. Visit the program website at agriculture.alberta.ca/greencertificate for more information. |