| |
Farmers' markets and food regulations webinar | |
| |
From the February 11, 2019 issue of Agri-News | |
|
| |
|
|
| | Learn the ins and out of food regulations as they apply to Alberta approved farmers’ markets during a free webinar on March 13, 2019.
Alberta Health Services will share the requirements vendors need to meet to sell food products at these farmers’ markets. Participants will also learn the difference between Alberta approved farmers’ markets and other public markets, as well as what can and cannot be sold. The webinar will also cover how to safely display product and the requirements for sampling.
Register for Alberta Health Services Food Regulations for Farmers’ Markets on Wednesday, March 13, from 9 to 10 a.m.
Contact:
Eileen Kotowich
780-853-8223 |
|
| |
|
|
| |
For more information about the content of this document, contact Christine Chomiak.
This information published to the web on February 6, 2019.
|
|